Dessert Lesson 1 - Choco Cake with Choco Sauce

Dessert Lesson 1: Choco cake + choco sauce and cherries

Ingredients:
The choco cake this time was bought from the store near my house. its the sauce that made a difference and attracted me to the recipe in the 1st place. :) 

For the chocolate sauce

• 1 tablespoon butter
• Good-quality dark chocolate (70% cocoa solids), broken into small pieces
• Hershey's choco syrup
• 1 splash brandy, rum, Amaretto or Baileys

How to make:

• Melt the butter in a pan
• remove off flame, put the dark choco into it and melt it. i used lindt dark choco (the white wrapper packet) 
• once the lindt is melted, for extra taste add hershey's choco syrup 
• last but not the least, a teaspoon of kahlua and the sauce is ready. 
• cut the choco cake pieces and spread a generous amount of the sauce on it. 
• add a tang with berrys (any) on the top, gets great appreciation! :D 

People come back for 2nds!! thanks friends!! :)  

A few basic things to remember:

• if the sauce becomes thick, heat it and add water to make it thin and flow. 
• just melt the butter else it will taste burnt
• use your judgement on your favourite chocolate to make the sauce. 

Original receipe: thanks Jamie Oliver - 
http://www.jamieoliver.com/recipes/chocolate-recipes/chocolate-love-cake-with-cherries-and-booze